Diced Preserved Radish Long Beans Stir Fry (Chai Poh Tao) – a medley of diced vegetables with a sweet salty flavor that goes well with plain congee. Congee or plain rice porridge is a popularly eaten by the Hokkien and Teochew people. As such there are many tasty side dishes made to go with the congee like this Diced Preserved Radish Long Beans Stir Fry (Chai Poh Tao). Its sweet and salty flavor perfectly complement the bland congee. ...
