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Malaysian Chinese Kitchen

Malaysian Chinese Kitchen

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Chinese New Year

Our Chinese New Year 2020 celebration ushering in a new 12 year cycle. We greet the Metal Rat with our traditional New Year's Day Loh Hon Chai breakfast. | MalaysianChineseKitchen.com #chinesenewyear #lunarnewyear #lohhonchai #braisedmixedvegetables #hoseefattchoy

Chinese New Year 2020

Loh Hon Chai (Braised Mixed Vegetables) is a vegetarian dish usually served on the first day of the Chinese New Year. Lots of ingredients and super tasty. | MalaysianChineseKitchen.com #lohhonchai #buddhasdelight #chaichoy #chapchai #chinesenewyear #lunarnewyear

Loh Hon Chai (Braised Mixed Vegetables)

Pandan infused coconut sugar syrup and banana leaves give this Nian Gao (Tikoy/New Year Cake) its fragrance. Long steaming is made easy in slow cooker. | MalaysianChineseKitchen.com #niangao #tikoy #newyearcake #chinesenewyear #lunarnewyear

Nian Gao (Tikoy/New Year Cake)

These fragrant and delicious Kuih Loyang (Rosettes/Honeycomb Cookies) are a real treat. They are ultra thin, super crispy, and easy to prepare. | MalaysianChineseKitchen.com #kuihloyang #rosettes #honeycombcookies #beehivecookies #kuihrose

Kuih Loyang (Rosettes/Honeycomb Cookies)

This Dried Orange Agar-agar is an easy to prepare crystallized orange flavored jelly. It has a sandy texture and is best savored in small pieces. | MalaysianChineseKitchen.com #driedagaragar #driedagar #crystallizedjelly

Dried Orange Agar-agar

Dried Rose Agar-agar - a delightedly sweet and fragrant rose scented crystallized jelly usually served during the Chinese New Year. A treat from yesteryear! | MalaysianChineseKitchen.com #driedagaragar #driedagar #crystallizedjelly

Dried Rose Agar-agar

This tender crisp blanched baby Gai Lan (Chinese Broccoli) with Oyster Sauce is a dish served regularly at the dinner table. Very quick and easy to prepare. | MalaysianChineseKitchen.com

Gai Lan (Chinese Broccoli) with Oyster Sauce

A guide to making your own Chinese New Year Candy Box (Tray of Togetherness) and the significance of each treat placed in there. | MalaysianChineseKitchen.com

Chinese New Year Candy Box (Tray of Togetherness)

Chinese Leeks Sausage Stir Fry - a fragrant and garlicky stir fry delicious served with steamed rice. Quick and easy to prepare. | MalaysianChineseKitchen.com

Chinese Leeks Sausage Stir Fry

Hor Yip Fan is a combination of rice, Chinese sausage, mushrooms, and other goodies wrapped in lotus leaf. This fragrant and delicious rice is usually served at the end of a wedding feast or festival dinner. | MalaysianChineseKitchen.com

Hor Yip Fan (Lotus Leaf Wrapped Rice)

These super yummy Lobak (Five-Spice Meat Rolls) are made with beancurd sheets, pork tenderloin, and spices. They are deliciously crispy on the outside and tender on the inside. Also very easy to prepare. | MalaysianChineseKitchen.com

Lobak (Five-Spice Meat Rolls)

Make this special Steamed Stuffed Winter Melon Soup the centerpiece of your table spread for a family reunion or gathering. It is exciting and super delicious! | MalaysianChineseKitchen.com

Steamed Stuffed Winter Melon Soup

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