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Malaysian Chinese Kitchen

Malaysian Chinese Kitchen

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Rice

This Rice Cooker Hainanese Chicken Rice is a complete meal in itself.

Rice Cooker Hainanese Chicken Rice – Dine Solo Episode 5

Sweet Potato Congee is delicious eaten with side dishes and condiments. | MalaysianChineseKitchen.com

Sweet Potato Congee

Steamed Plain Rice Cake with the perfect texture for Char Koay Kak.

Steamed Plain Rice Cake for Char Koay Kak

Hor Yip Fan (Lotus Leaf Wrapped Rice) with Chinese sausage.

Hor Yip Fan (Lotus Leaf Wrapped Rice)

Curry Shrimp Fried Rice with egg and mixed vegetables.

Curry Shrimp Fried Rice – Dine Solo Episode 4

Nasi Ulam - a Nyonya Herb Rice packed with fish flakes, kerisik, and aromatic herbs. Delicious eaten on its own or with other main and side dishes. | MalaysianChineseKitchen.com

Nasi Ulam (Nyonya Herb Rice)

Nasi Lemak Bungkus, Malaysia's most popular breakfast now with sambal udang (prawn sambal). It is a gastronomical delight you don't want to miss. | MalaysianChineseKitchen.com

Nasi Lemak Bungkus with Sambal Udang

This easy to prepare Minced Pork and Salted Egg Congee is comfort food for the soul. It is warm, delicious, and satisfying. | MalaysianChineseKitchen.com

Minced Pork and Salted Egg Congee

Char Koay Kak (Fried Rice Cake) served with a cup of tea.

Char Koay Kak (Fried Rice Cake)

Spicy Fried Rice

Spicy Fried Rice

Malaysian Chinese Kitchen

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