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Malaysian Chinese Kitchen

Malaysian Chinese Kitchen

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Main Dishes

Air Fried Chi Pao Kai (Paper Wrapped Chicken) with Chinese sausage and taro.

Air Fried Chi Pao Kai (Paper Wrapped Chicken)

Delicious Asam Laksa Instant Noodles with the traditional toppings.

Asam Laksa Instant Noodles

A plate of delicious Char Siu.

Char Siu (Chinese Barbecue Pork)

Knife Shaved Noodles Stir Fry with fermented black beans, chili bamboo shoots, and sliced pork.

Knife Shaved Noodles Stir Fry

More main Dishes

Side Dishes

Squid and Long Beans Stir Fry with turmeric.

Squid and Long Beans Stir Fry

Freshly made Mustard Green Kimchi (Gat Kimchi) in a jar.

Mustard Greens Kimchi (Gat Kimchi)

Quick and easy Fried Eggs with Bitter Gourd.

Fried Eggs with Bitter Gourd

Quick and easy Stir Fry Leeks with Roast Pork Belly.

Stir Fry Leeks with Roast Pork Belly

More Side Dishes

Soups

Nutritious and soothing Sai Yong Choy Tong (Watercress Soup).

Sai Yong Choy Tong (Watercress Soup)

Delicious and nutritious Chan Choy Tong (Malabar Spinach Soup).

Chan Choy Tong (Malabar Spinach Soup)

Nutritious Peanut Root Soup (Thor Tau Kin Th'ng)

Peanut Root Soup (Thor Tau Kin Th’ng)

Winter Melon Soup (Tong Kua Tong) is a soothing and nutritious soup with cooling properties. Perfect on a warm day but just as comforting on a cool day. | MalaysianChineseKitchen.com

Winter Melon Soup (Tung Kua Tong)

More Soups
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