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Malaysian Chinese Kitchen

Malaysian Chinese Kitchen

Food • Culture • Stories

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Video Recipes

Delicious and crispy Kuih Kapit (Love Letter Crepes).

Kuih Kapit (Love Letter Crepes)

How To Make Parchment Paper Packets that can sit on their own.

How To Make Parchment Paper Packets

Nutritious and soothing Sai Yong Choy Tong (Watercress Soup).

Sai Yong Choy Tong (Watercress Soup)

Spicy and refreshing Kerabu Timun (Spicy Cucumber Salad)

Kerabu Timun (Spicy Cucumber Salad)

A plate of delicious Char Siu.

Char Siu (Chinese Barbecue Pork)

Soft, white, fluffy Char Siu Bao (Steamed Barbecue Pork Buns)

Char Siu Bao (Steamed Barbecue Pork Buns)

Knife Shaved Noodles Stir Fry with fermented black beans, chili bamboo shoots, and sliced pork.

Knife Shaved Noodles Stir Fry

How to Steam Rice for the fluffiest rice ever!

How to Steam Rice

Delicious and nutritious Chan Choy Tong (Malabar Spinach Soup).

Chan Choy Tong (Malabar Spinach Soup)

Super tasty Ramen Chicken Sausage Burger with Sarayo.

Ramen Chicken Sausage Burger – Dine Solo Episode 6

Loh Hon Chai served with rice and cut red chilies.

Loh Hon Chai (Braised Mixed Vegetables)

Pandan infused coconut sugar syrup and banana leaves give this Nian Gao (Tikoy/New Year Cake) its fragrance. Long steaming is made easy in slow cooker. | MalaysianChineseKitchen.com #niangao #tikoy #newyearcake #chinesenewyear #lunarnewyear

Nian Gao (Tikoy/New Year Cake)

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