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Chinese New Year
Chinese New Year – Then and Now
Siew Yoke (Roast Pork Belly)
Coffee Roasted Chestnuts
Bak Kwa (Chinese Pork Jerky)
Ho See Fatt Choy (Braised Oysters and Sea Moss)
Chinese Peanut Cookies
Leng Ngau Tong (Lotus Root Soup)
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Kuih Ee (Glutinous Rice Balls in Syrup)
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