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Chinese New Year
Kuih Bangkit Sago and Tapioca Flours
Baked Spring Rolls
Steamed Lap Cheong and Taro
Jiu Hu Char (Stir Fry Jicama with Cuttlefish)
Getting Home for the Chinese New Year
Kok Chai (Mini Peanut Puffs)
Chai Boey (Mustard Greens Stew)
Yee Sang (Prosperity Toss Salad)
Braised Mushrooms and Abalone
Chinese New Year – Then and Now
Siew Yoke (Roast Pork Belly)
Char Siu (Chinese Barbecue Pork)
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