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Leng Ngau Tong (Lotus Root Soup)
Kuih Bangkit (Tapioca Cookies)
The Stone Kitchen – Traditional Culinary Tools
Fried Chili Paste
Curry Laksa (Curry Mee)
Malaysian Chinese Ceramic Ware
Kuih Ee (Glutinous Rice Balls in Syrup)
Malaysian Chinese Food – A Short History
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