A leaner Hakka Kau Yoke (Steamed Pork with Taro) using tender sirloin roast instead of pork belly. Much faster to cook and just as tasty.
Steamed Plain Rice Cake for Char Koay Kak
Make Steamed Plain Rice Cake with the perfect texture using only 3 ingredients for Char Koay Kak (Fried Rice Cake), a popular Penang street food.
Hor Yip Fan (Lotus Leaf Wrapped Rice)
Hor Yip Fan is a combination of rice, Chinese sausage, mushrooms, and other goodies wrapped in lotus leaf. This fragrant and delicious rice is usually served at the end of a wedding feast or festival dinner.
Lobak (Five-Spice Meat Rolls)
These super yummy Lobak (Five-Spice Meat Rolls) are made with beancurd sheets, pork tenderloin, and spices. They are deliciously crispy on the outside and tender on the inside. Also very easy to prepare.
Steamed Stuffed Winter Melon Soup
Make this special Steamed Stuffed Winter Melon Soup the centerpiece of your table spread for a family reunion or gathering. It is exciting and super delicious!
Baked Spring Rolls
These Baked Spring Rolls filled with jicama, carrots, cabbage, and ground pork are just as delicious as their deep fried counterpart. They are crispy too!
Curry Shrimp Fried Rice – Dine Solo Episode 4
Quick and easy Curry Shrimp Fried Rice with egg and mixed vegetables. This curried flavored fried rice is so tasty and takes only 15 minutes to prepare.
Slow Cooker Boiled Peanuts
These deliciously tender Slow Cooker Boiled Peanuts are super easy to prepare. Simply set it and allow the slow cooker to do its job.
Crispy Fried Shallots and Fragrant Shallot Oil
A tutorial on how to make Crispy Fried Shallots and Fragrant Shallot Oil, a popular condiment in Chinese cooking. It is a must-have in a variety of dishes!
Pickled Papaya – Tips and How To
This Malaysian style Pickled Papaya is usually eaten as a snack or appetizer. It is crunchy, tangy, slightly spicy, and deliciously addictive. A must-try!
White Radish Soup
This clear peppery White Radish Soup with beef broth is soothing accompaniment to any rice meal. Also delicious served with thick rice noodles.
Stir Fry Long Beans
Crunchy and tasty Stir Fry Long Beans flavored with garlic, ginger, chilies, and fermented soy beans. Delicious served with steamed rice or congee.
Sweet Potatoes in Gula Melaka Syrup
Sweet Potatoes in Gula Melaka Syrup is a twist on a sweet soup dessert using palm sugar instead of regular sugar syrup. Simple, fragrant, and delicious.
Squid and Celery Stir Fry
This Squid and Celery Stir Fry is a classic that is sure to please. It is quick, easy, and tasty. Perfect for busy weeknights.