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Malaysian Chinese Kitchen

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Side Dish

Pickled Cucumber and Shrimp Stir Fry - a light, tender crisp, and refreshingly piquant side dish perfect with a bowl of steamed rice. | MalaysianChineseKitchen.com

Pickled Cucumber and Shrimp Stir Fry

Raw Salted Eggs with orange yellow yolk.

Salted Eggs

Freshly cooked Wat Tan Gai Choy (Stir Fry Mustard Greens in Silky Egg Sauce).

Wat Tan Gai Choy (Stir Fry Mustard Greens in Silky Egg Sauce)

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