Asam Laksa Instant Noodles
Asam Laksa Instant Noodles made with Malaysia's favorite noodles for a quick meal. Traditional toppings make this close to the real thing.
Keyword : asam laksa, maggi instant noodles
Servings:
Calories: 410kcal
Ingredients
- 1½ cups water (360ml)
- 1 packet Maggi Asam Laksa (2.85 oz / 78g)
- 4 - 5 pieces sardines in tomato ketchup
Toppings
- ¼ small cucumber (cut into strips)
- ¼ small red onion (cut into strips)
- ½ red chili (seeds removed and cut into strips)
- 1 slice pineapple (cut into strips)
- 1 stalk mint (stem removed)
- ¼ small lime
Instructions
- Bring water to a boil in a small saucepan.
- Add seasoning that comes with the instant noodles and give it a stir. Then, add noodles.
- Followed by sardines. Boil for barely 2 minutes. DO NOT overcook. Noodles should still be curly when done.
- Turn off stove and transfer to a bowl. Garnish with toppings and squeeze lime over the noodles.
- Serve immediately.
Nutrition
Calories: 410kcal
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