This Ramen Chicken Sausage Burger makes a super tasty meal for one using easily available ingredients. Also great for the lunchbox.
Our Chinese New Year 2020 celebration ushering in a new 12 year cycle. We greet the Metal Rat with our traditional New Year’s Day Loh Hon Chai breakfast.
Loh Hon Chai (Braised Mixed Vegetables) is a vegetarian dish usually served on the first day of the Chinese New Year. Lots of ingredients and super tasty.
Pandan infused coconut sugar syrup and banana leaves give this Nian Gao (Tikoy/New Year Cake) its fragrance. Long steaming is made easy in slow cooker.
These fragrant and delicious Kuih Loyang (Rosettes/Honeycomb Cookies) are a real treat. They are ultra thin, super crispy, and easy to prepare.
This Dried Orange Agar-agar is an easy to prepare crystallized orange flavored jelly. It has a sandy texture and is best savored in small pieces.
Dried Rose Agar-agar – a delightedly sweet and fragrant rose scented crystallized jelly usually served during the Chinese New Year. A treat from yesteryear!
This Steamed Fish with Sour Mustard, ginger, red chilies, and onions is light, tangy, and very appetizing. Only 20 minutes to prepare.
This Milo Santan Agar-agar is a layered jelly made with Malaysia’s most popular chocolate malt drink and coconut milk. A dessert perfect for any occasion.
Rice Cooker Hainanese Chicken Rice – the ever popular Malaysian favorite now made easy, convenient, and in small portion using the rice cooker. A must-try!
This tender crisp blanched baby Gai Lan (Chinese Broccoli) with Oyster Sauce is a dish served regularly at the dinner table. Very quick and easy to prepare.
A guide to making your own Chinese New Year Candy Box (Tray of Togetherness) and the significance of each treat placed in there.
This Salted Fish Curry is an adaptation of the Nyonya version using freshly salted fish instead of dried salted fish. It is just as delicious!
Winter Melon Soup (Tong Kua Tong) is a soothing and nutritious soup with cooling properties. Perfect on a warm day but just as comforting on a cool day.